Catering FAQs: Your Questions Answered

Yes. All meat and ingredients used in every dish are halal, with no exceptions. This applies to every event we cater, large or small.

We cater weddings and events throughout all of New Jersey, from North Jersey to Central Jersey to the Shore. Contact us with your venue location and we will confirm availability.

We cater everything from small family gatherings of 10 to 15 people to weddings of 300 or more. Pricing and menu options are tailored to your group size.

For weddings and large events we recommend booking 2 to 3 months ahead to lock in your date and finalize the menu. For office lunches or smaller gatherings, 1 to 2 weeks is usually enough.

Yes, a deposit reserves your date for weddings and large events, with the balance due closer to the event. We walk you through the exact terms when we quote your event.

Absolutely. We regularly build vegetarian dishes, adjust spice levels, and work around dietary restrictions in every menu. Just let us know when you book.

Both. We offer simple drop-off service for office lunches and casual gatherings, and full-service setup, staffing, and cleanup for weddings and larger events.

Yes to both. We arrange tastings for weddings and larger events, and every menu can be customized around your guest count, budget, and favorite dishes.